ICCO announces International Workshop on Cocoa Certification in June

21 March 2013, Kuta, Bali, Indonesia–The International Cocoa Organization is to organize an International Workshop on Cocoa Certification in Douala, Cameroon, 24 – 27 June 2013, the ICCO announced today.

The Workshop, to be organized in conjunction with the Ministry of Commerce of Cameroon and the Office National du Café et du Cacao, and supported by the Dutch Sustainable Trade Initiative IDH, aims to bring together all stakeholders to build consensus on certification and improve on existing certification schemes.

Schemes including Fairtrade, Rainforest Alliance, Utz and organic currently hold about 15% of the world cocoa market, but there is still great uncertainty as to whether certification provides a clear benefit to cocoa farmers. Following on from an ICCO-commissioned study on cocoa certification that was published in 2012, the Workshop intends to give both sides of the certification argument the chance to put their cases and to find ways to narrow the differences between them.

The recommendations from the Workshop will form the basis for implementing certification so that it yields an improvement in the livelihoods of cocoa farmers.

The Workshop is directed at farmers, cooperative members, key officials from relevant government departments of producing and consuming countries, executives from chocolate and cocoa companies, and representatives from certification bodies, civil society and research organizations.

NB: Please note the venue change! The Workshop will now take place in the Hotel Sawa in Douala

More details, including the subjects likely to be discussed at the Workshop, are available by downloading the official announcement of the Workshop here.

[media-downloader media_id=”1701″ texts=”Download: Study on the costs, advantages and disadvantages of cocoa certification–October 2012″]

[media-downloader media_id=”1702″ texts=”Download: Étude sur les coûts, les avantages et les désavantages de la certification du cacao — Octobre 2012″]

Indonesia signs the Abidjan Cocoa Declaration in Bali

Kuta, Bali, Indonesia, 18 March 2012—Indonesia, the third largest cocoa producer in the world, today became the latest cocoa stakeholder to sign the Abidjan Cocoa Declaration, the ICCO said.

Indonesian Agriculture Minister Dr H Suswono used the occasion of the 87th meetings of the International Cocoa Council, to sign the Declaration, making Indonesia the 32nd stakeholder to do so. The Council and subsidiary body meetings are being hosted this week in Bali by the government of Indonesia.

Indonesia joins stakeholders ranging from cocoa growers through their governments to civil society and most of the world’s largest manufacturers of chocolate, all of whom began the signing of the ground-breaking agreement at a special ceremony during the World Cocoa Conference in Abidjan in November. The Declaration remains open to allow more cocoa stakeholder organizations to sign it.

The Abidjan Cocoa Declaration, which recommends specific and measurable actions to achieve a sustainable cocoa economy, reflects the more detailed proposals of the Global Cocoa Agenda. The important issues highlighted by the Agenda formed the basis of many of the presentations, discussions and panel sessions that took place at the World Cocoa Conference.

The Declaration is to be the first step in an ongoing process aimed at creating a sustainable future for the cocoa sector and helping to ensure that its benefits are shared along the entire chain, starting with the growers. Another World Cocoa Conference is planned in 2014 to monitor and review the progress made dealing with the issues outlined by the Declaration and the Agenda.

The texts of both the Abidjan Cocoa Declaration and the Global Cocoa Agenda, as well as most of the presentations that were delivered at the World Cocoa Conference, can be downloaded here.

The previous signatories to the Abidjan Cocoa Declaration were: Côte d’Ivoire, Ghana, Cameroon, Democratic Republic of Congo, Ecuador, Togo, Papua New Guinea, Mars, Mondelez International, Nestlé, Petra Foods, Armajaro Trading Ltd, Barry Callebaut, Cargill, Ferrero Trading, Federation of Cocoa Commerce, Touton, ADM, CAOBISCO, World Cocoa Foundation, IDH (Dutch Sustainable Agriculture Initiative), ECA (European Cocoa Association), Olam International / Outspan Ivoire, ACP (The Africa, Caribbean and Pacific Group of States), Talents (farmer), Amtrada/Continaf, CEMOI, ICI (International Cocoa Initiative), HCCO (Hamburg Cocoa & Commodity Office GmbH), Noble Group and Blommer Chocolate.

February 2013 Quarterly Bulletin of Cocoa Statistics

28 February 2013–The International Cocoa Organization today released its first forecasts for the 2012/2013 cocoa year and revised estimates of world production, grindings and stocks of cocoa beans for 2011/2012, summarized below. The data published in Issue No. 1 – Volume XXXIX – Cocoa year 2012/2013 of the Quarterly Bulletin of Cocoa Statistics reflect the most recent information available to the Secretariat as at the middle of February 2013.

Summary of forecasts and revised estimates

 

Cocoa year
(Oct-Sep)		 2011/2012 2012/2013 Year-on-year change
Previous estimatesa/ Revised estimates Forecasts
(thousand tonnes) (Per cent)
World production 4 052 4 075 4 003 – 72 – 1.8%
World grindings 3 921 3 948 4 008 + 60 + 1.5%
Surplus/deficit b/ + 90 + 86 – 45
End-of-season stocks 1 864 1 838 1 793 – 45 – 2.4%
Stocks/Grindings ratio 47.5% 46.6% 44.7%

 

Notes:
a/   Estimates published in Quarterly Bulletin of Cocoa Statistics, Vol. XXXVIII – No. 4 – Cocoa year 2011/2012
b/   Surplus/deficit: current net world crop (gross crop adjusted for loss in weight) minus grindings

Totals and differences may differ due to rounding.

This issue of the Bulletin contains the Secretariat’s first forecasts for the 2012/2013 cocoa year, as well as data for the past four years of production and grindings of cocoa beans, detailed by country. The main features of the global cocoa market are illustrated in colour charts. In addition, the Bulletin includes comments on crop and demand prospects in the leading countries for the current season, and a review of price developments on international markets for cocoa beans during the October-December quarter of 2012.

Statistical information on trade in cocoa beans, cocoa products and chocolate, by country and by region, published in this edition, covers annual data from 2008/2009 to 2010/2011 and quarterly statistics for the period October-December 2010 to April-June 2012. Details of origin of imports and destination of exports for leading cocoa importing countries are also provided. Historical statistics on cocoa trade and consumption, by country and by region, for the period 2002/2003 to 2010/2011 are presented for reference.

Copies of the Quarterly Bulletin of Cocoa Statistics, including in Microsoft Excel files and in Adobe PDF format, can be ordered from the website or from the ICCO Secretariat at the address below:

International Cocoa Organization
Commonwealth House
1-19 New Oxford Street
London WC1A 1NU, UK

Tel:              +44 (0)20 7400 5050
Fax:             +44 (0)20 7421 5500
E-mail:         registry@icco.org or info@icco.org

Top North American processor Blommer signs Abidjan Cocoa Declaration

LONDON, 22 February 2013—Blommer Chocolate Company, the largest cocoa processor and ingredient chocolate supplier in North America, has become the latest cocoa stakeholder to sign the Abidjan Cocoa Declaration, the ICCO revealed today.

President and Chief Operating Officer Peter Blommer signed the Declaration on 20 February on behalf of the Chicago-based family-owned company, which was founded in 1939, and has four North American plants, employing 650. Blommer’s activities aimed at advancing its cocoa sustainability agenda include privately managed programmes promoting sustainable farming in Côte d’Ivoire, Ecuador and Indonesia.

Blommer joins 30 other cocoa sector stakeholders–ranging from cocoa growers through their governments to civil society and most of the world’s largest manufacturers of chocolate–who began the signing of the ground-breaking agreement at a special ceremony during the World Cocoa Conference in Abidjan in November. The Declaration remains open to allow more cocoa stakeholder organizations to sign it.

The Abidjan Cocoa Declaration, which recommends specific and measurable actions to achieve a sustainable cocoa economy, reflects the more detailed proposals of the Global Cocoa Agenda. The important issues highlighted by the Agenda formed the basis of many of the presentations, discussions and panel sessions that took place at the World Cocoa Conference.

The Declaration is to be the first step in an ongoing process aimed at creating a sustainable future for the cocoa sector and helping to ensure that its benefits are shared along the entire chain, starting with the growers. Another World Cocoa Conference is planned in 2014 to monitor and review the progress made dealing with the issues outlined by the Declaration and the Agenda.

The texts of both the Abidjan Cocoa Declaration and the Global Cocoa Agenda, as well as most of the presentations that were delivered at the World Cocoa Conference, can be downloaded here.

The previous signatories to the Abidjan Cocoa Declaration were: Côte d’Ivoire, Ghana, Cameroon, Democratic Republic of Congo, Ecuador, Togo, Papua New Guinea, Mars, Mondelez International, Nestlé, Petra Foods, Armajaro Trading Ltd, Barry Callebaut, Cargill, Ferrero Trading, Federation of Cocoa Commerce, Touton, ADM, CAOBISCO, World Cocoa Foundation, IDH (Dutch Sustainable Agriculture Initiative), ECA (European Cocoa Association), Olam International / Outspan Ivoire, ACP (The Africa, Caribbean and Pacific Group of States), Talents (farmer), Amtrada/Continaf, CEMOI, ICI (International Cocoa Initiative), HCCO (Hamburg Cocoa & Commodity Office GmbH) and Noble Group.

ICCO partners with CFC and industry in project to cut African cocoa losses

LONDON, 14 February 2013–The ICCO is to lead a new initiative to tackle cocoa pests and diseases in West Africa, in partnership with the Common Fund for Commodities (CFC), the European Cocoa Association (ECA), the world’s two leading chocolate manufacturers, Mars and Mondelez International, and other companies expected to get involved.

The project, which will be launched in April, aims to tackle the cocoa pests and diseases that are the main challenges to sustainable cocoa economy. Together, they account for more than 40% of global crop losses in cocoa production, and result in reduced income for cocoa farmers. The “Integrated Management of Cocoa Pests and Pathogens in Africa” project is a US$3.2 million initiative that will address this issue in Cameroon, Côte d’Ivoire, Ghana, Nigeria and Togo, the source of 70% (about 2.8 million tonnes) of global cocoa production.

With the Cocoa Research Institute of Ghana (CRIG) coordinating activities on the ground, the project aims to gather forces and expertise in this region, building on past and existing initiatives in these countries, with the active support of the cocoa and chocolate industry, in order to improve the productivity on cocoa farms by reducing losses to indigenous cocoa pests and diseases. In addition, the project will strengthen in-country and regional capacity for improved pest surveillance for prevention of spread, early detection, eradication and continued management of existing and invasive pests and pathogens.

Among the major indigenous cocoa pests and diseases to be targeted by the project are those that cause significant crop losses in Africa: Mirids; Sting bugs; Stem borers; Black pod and Cocoa Swollen Shoot Virus (CSSV). Also to be addressed is the recent emergence of parasitic plants such as mistletoes and epiphytes, which also threaten West African cocoa production.

Particular attention will be given to CSSV, as new outbreaks in Côte d’Ivoire are casting doubt over the future of production in a country that supplies almost 40% of the world’s cocoa. The viral disease is one of the most intractable and destructive to strike the cocoa industry in West Africa, and it has similar effects to witches’ broom disease, which cut cocoa production in Brazil by over 50% in the 1990s.

The initiative will be launched with a workshop bringing together research institutions and the industry, which is scheduled to be held in Accra, Ghana in April.

International Cocoa Council and subsidiary bodies, 18-22 March 2013, Bali, Indonesia

The International Cocoa Council and subsidiary bodies, including the new Economics and Administration and Finance Committees, created under the terms of the 2010 International Cocoa Agreement , will meet in Bali, Indonesia 18 – 22 March 2013.

Members planning to attend the meetings in Bali should see details of the logistical arrangements, including reservations at the the venue hotel, in the document [media-downloader media_id=”4634″ texts=”ED(MEM) 949.”]

Those in producing member nations wishing to obtain Indonesian visas should consult [media-downloader media_id=”4634″ texts=”the list of embassies and consulates here.”]

Details of the venue and accommodation at the [media-downloader media_id=”3022″ texts=”Discovery Kartika Plaza Hotel can be downloaded here”]. Rooms at the adjacent [media-downloader media_id=”4646″ texts=”Discovery Kartika Plaza Hotel can be downloaded here”] can be reserved by completing the form and emailing it to the hotel.

Provisional Timetable of Meetings, 18-22 March 2013, Bali, Indonesia

ED(MEM) 948-Rev.1
[media-downloader media_id=”4648″ texts=”English”] [media-downloader media_id=”4637″ texts=”French “] [media-downloader media_id=”4652″ texts=”Spanish”] [media-downloader media_id=”4650″ texts=”Russian”]

International Cocoa Council: Draft Agenda

ICC-87-1-Rev.1
[media-downloader media_id=”4644″ texts=”English”] [media-downloader media_id=”4643″ texts=”French”] [media-downloader media_id=”4641″ texts=”Spanish”] [media-downloader media_id=”4638″ texts=”Russian”]

Administration and Finance Committee: Draft Agenda

AF-1-1-Rev.1
[media-downloader media_id=”4620″ texts=”English”] [media-downloader media_id=”4624″ texts=”French”] [media-downloader media_id=”4625″ texts=”Spanish”] [media-downloader media_id=”4619″ texts=”Russian”]

Economics Committee: Draft Agenda

EC-1-1
[media-downloader media_id=”4628″ texts=”English”] [media-downloader media_id=”4629″ texts=”French”] [media-downloader media_id=”4630″ texts=”Spanish”] [media-downloader media_id=”4627″ texts=”Russian”]

The next meeting of the Consultative Board on the World Cocoa Economy, and the second meeting of the Expert Working Group on Food Safety, Cocoa Productivity and Quality are now scheduled to be held in London, 28-29 May, 2013.

The next meeting of the Ad Hoc Panel on Fine/Flavour Cocoa is scheduled for 30 May 2013 in London.

Noble becomes 30th stakeholder to sign Abidjan Cocoa Declaration

13 January 2013--Hong Kong-based multinational cocoa trader Noble Group on 7 January signed the Abidjan Cocoa Declaration.

Noble joins 29 other cocoa sector stakeholders, ranging from cocoa growers through their governments to civil society and most of the world’s largest manufacturers of chocolate, who began the signing the ground-breaking agreement at a special ceremony during the World Cocoa Conference in Abidjan in November. The Declaration remains open to allow more cocoa stakeholder organizations to sign it.

The Abidjan Cocoa Declaration, which recommends specific and measurable actions to achieve a sustainable cocoa economy, reflects the more detailed proposals of the Global Cocoa Agenda. The important issues highlighted by the Agenda formed the basis of many of the presentations, discussions and panel sessions that took place at the World Cocoa Conference.

The Declaration is to be the first step in an ongoing process aimed at creating a sustainable future for the cocoa sector and helping to ensure that its benefits are shared along the entire chain, starting with the growers. Another World Cocoa Conference is planned in 2014 to monitor and review the progress made dealing with the issues outlined by the Declaration and the Agenda.

The texts of both the Abidjan Cocoa Declaration and the Global Cocoa Agenda, as well as most of the presentations which were delivered at the World Cocoa Conference, can be downloaded here.

The previous signatories to the Abidjan Cocoa Declaration are: Côte d’Ivoire, Ghana, Cameroon, Democratic Republic of Congo, Ecuador, Togo, Papua New Guinea, Mars, Mondelez International, Nestlé, Petra Foods, Armajaro Trading Ltd, Barry Callebaut, Cargill, Ferrero Trading, Federation of Cocoa Commerce, Touton, ADM, CAOBISCO, World Cocoa Foundation, IDH (Dutch Sustainable Agriculture Initiative), ECA (European Cocoa Association), Olam International /Outspan Ivoire, ACP (The Africa, Caribbean and Pacific Group of States), Talents (farmer), Amtrada/Continaf, CEMOI, ICI (International Cocoa Initiative) and HCCO (Hamburg Cocoa & Commodity Office GmbH).

Ghana ratifies the International Cocoa Agreement 2010

Ghana on 18 December 2012 ratified the International Cocoa Agreement 2010, the United Nations Treaty Section has confirmed.

Click here to see the official notification of ratification to the Agreement from the United Nations.

29 Signatories to the Abidjan Cocoa Declaration take the first step to a sustainable sector

Some 29 organizations and countries operating across the spectrum of the international cocoa sector by 30 November had signed the ground-breaking Abidjan Cocoa Declaration, the ICCO revealed today.

The cocoa sector stakeholders, ranging from cocoa growers through their governments to civil society and most of the world’s largest manufacturers of chocolate, began the signing procedure at a special ceremony that concluded the World Cocoa Conference in Abidjan last week. A number of additional stakeholders were able to sign the Declaration after the Conference as well, and the Declaration remains open at ICCO headquarters in London to allow more cocoa stakeholder organizations to sign it.

The Abidjan Cocoa Declaration, which recommends specific and measurable actions to achieve a sustainable cocoa economy, reflects the more detailed proposals of the Global Cocoa Agenda. The important issues highlighted by the Agenda formed the basis of many of the presentations, discussions and panel sessions that took place at the World Cocoa Conference.

The Declaration is to be the first step in an ongoing process aimed at creating a sustainable future for the cocoa sector and helping to ensure that its benefits are shared along the entire chain, starting with the growers. Another World Cocoa Conference is planned in 2014 to monitor and review the progress made dealing with the issues outlined by the Declaration and the Agenda.

The texts of both the Abidjan Cocoa Declaration and the Global Cocoa Agenda are downloadable from the ICCO website here.

The signatories to the Abidjan Cocoa Declaration by 30 November 2012:

  1. Côte d’Ivoire
  2. Ghana
  3. Cameroon
  4. Ecuador
  5. The Democratic Republic of Congo
  6. Togo
  7. Papua New Guinea
  8. The ACP Group of States
  9. IDH
  10. CAOBISCO
  11. ECA
  12. WCF
  13. ICI
  14. FCC
  15. HCCO
  16. Talents
  17. Mars
  18. Mondelez International
  19. Nestlé
  20. Ferrero Trading
  21. CEMOI
  22. Petra Foods
  23. Barry Callebaut
  24. Cargill
  25. ADM
  26. Armajaro Trading
  27. Touton
  28. Olam International / Outspan Ivoire
  29. Amtrada / Continaf

November 2012 Quarterly Bulletin of Cocoa Statistics

30 November 2012–The International Cocoa Organization today released its revised estimates, summarized below, of world production, grindings and stocks of cocoa beans for the 2011/2012 cocoa year. The data published in Issue No. 4 – Volume XXXVIII – Cocoa year 2011/2012 of the Quarterly Bulletin of Cocoa Statistics, reflect the most recent information available to the Secretariat as at the beginning of November 2012.

Summary of revised estimates

 

Cocoa year
(Oct-Sep)		 2010/2011 2011/2012 Year-on-year change
Revised
estimates		 Previous
forecasts a/		 Revised
estimates
(thousand tonnes) (Per cent)
World production 4 313 3 962 4 052 – 261 – 6.1%
World grindings 3 929 3 941 3 921    – 8 – 0.2%
Surplus/deficit b/ + 341   – 19    + 90
End-of-season stocks 1 774 1 754 1 864 + 90 + 5.1%
Stocks/Grindings ratio 45.2% 44.5% 47.5%

Notes:
a/   Forecasts published in Quarterly Bulletin of Cocoa Statistics, Vol. XXXVIII – No. 3 – Cocoa year 2011/2012
b/   Surplus/deficit: net world crop (gross crop adjusted for loss in weight) minus grindings
Totals may differ due to rounding.

This issue of the Bulletin contains the Secretariat’s revised estimates for the 2011/2012 cocoa year as well as data for the past four years of production and grindings of cocoa beans, detailed by country. The main features of the global cocoa market are illustrated in colour charts. In addition, the Bulletin includes comments on crop and demand prospects in the leading countries for the current season, and a review of price developments on international markets for cocoa beans during the 2011/2012 cocoa year.

Statistical information on trade in cocoa beans, cocoa products and chocolate, by country and by region, published in this edition, covers annual data from 2008/2009 to 2010/2011 and quarterly statistics for the period July-September 2010 to January-March 2012. Details of destination of exports and origin of imports for leading cocoa exporting countries are also provided. Historical statistics on cocoa trade and consumption, by country and by region, for the period 2002/2003 to 2010/2011 are presented for reference.

Copies of the Quarterly Bulletin of Cocoa Statistics, including in Microsoft Excel files and in Adobe PDF format versions, can be ordered here (Order for 2012 / 2013) or from the ICCO Secretariat at the address below:

International Cocoa Organization
Commonwealth House
1-19 New Oxford Street
London WC1A 1NU, UK

Tel:              +44 (0)20 7400 5050
Fax:             +44 (0)20 7421 5500
E-mail:         registry@icco.org or info@icco.org